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Certain methods of coffee decaffeination can get rid of not just caffeine, but the complex flavors of the beans. However, Java Joe’s uses the Swiss Water Process, during which caffeine is gently extracted from these whole espresso beans. This ensures that the coffee’s rich flavor is not lost, making it from the bean into your cup. The result is a full-bodied espresso with plenty of crema, and because it’s decaf, you can enjoy it any time of the day. Java Joe’s Swiss Water Decaf Whole Bean Espresso is available in 1 or 2 lbs bags.
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